REDDINGER, Amy. Eating ’Local’: The Politics of Post-Statehood Hawaiian Cookbooks. Nordic Journal of English Studies, [S. l.], v. 9, n. S3, p. 67–87, 2010. DOI: 10.35360/njes.230. Disponível em: https://publicera.kb.se/njes/article/view/29383. Acesso em: 20 oct. 2024.